Prikazani su postovi s oznakom hemorrhoids. Prikaži sve postove
Prikazani su postovi s oznakom hemorrhoids. Prikaži sve postove

24. sij 2011.

Yarrow and blackberry cream

Yarrow and blackberry cream is used for curing hemorrhoids, applied externally. It is made from yarrow (Achillea millefolium) flowers and blackberry (Rubus fructicosus) leaves, about 15g of each herb. Herbs need to be fresh and chopped.

Making the cream
Heat pigs fat (about 90 g) to a temperature of frying steaks. Use a big pan, much bigger than the amount of fat, because fat is very hot and can foam. Caution is necessary.
         Add herbs part by part, stir few times with a wooden spoon and fry herbs a bit. Remove it from fire and cover.

         Next day heat it to melt the fat, strain it with a strainer or/ and cloth. Squeeze the herbs a bit, pour it into small  containers or jars, cover when it cools down.

Label it
         Write the name of the cream and year of making on the jars, so you wouldn't forget what is in it. This happens to us sometimes, we keep similar containers in the same spot and later we forget what cream is in which container so the sniffing party begins. Same is with oils. In eather case it is best to write something on.

         Keep it in the fridge or other cool place, it can last for a year or more. The amounts can be reduced, according to your needs.
         For more about making herbal creams and why is better to use pigs fat than artificial creams look at this posts.

Drinking camomile tea is also good for healing hemorrhoids internally, it heals and do not couses diarrhoea.

28. stu 2010.

Camomile cream


Camomile cream is good for curing hemorrhoids and wounds, applied externally. For curing hemorrhoids you can also drink camomile (Matricaria chamomilla) tea.
To make camomile cream take 250g of pigs fat. Heat it to the temperature of frying steaks, than add 2 handfuls of fresh camomile flowers. Fry it shortly, stir and remove from fire. Pigs fat foams so be careful. Cover the pan and leave it to cool over night. Next day warm it a bit and strain. When straining press the herbs with something or squeeze them. For straining you can use strainer or cloth or both.
Pigs fat is excellent for making herbal creams becouse skin absorbs it better than artificial creams.